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Bonchon is famous for its unique Korean fried chicken with hand battered, double fried and hand brush sauces. Crispy on the outside, tender on the inside, and glazed in a symphony of mouthwatering sauces, each bite is a journey to the heart of Seoul's bustling food scene. In Bonchon, whether you prefer a spicy Gochujang flavor or the classic soy-garlic flavor, Korean Fried Chicken here will bring you an unrivaled experience that will leave you craving more. Bonchon not only has the best Korean fried chicken in town, but also being a place that providing authentic Korean cuisines. From sizzling Bibimbap to savory Bulgogi, the menu is a celebration of authenticity and innovation. The chefs, steeped in tradition, craft each dish with the finest ingredients, ensuring a feast for both the eyes and the palate. The founder, Jinduk, dreams to share his favorite flavors in South Korean and the happiness that he gains from the gourmets with all over the world.
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